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Eye O Round Beef Roast in Pressure Cooker

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Making an Instant Pot eye of round roast beefiness is easier than you might remember! If you follow this recipe, you'll take juicy roast beef in only 2 hours – without any actress endeavor.

Instant Pot Eye Of Round Roast

Instant Pot Eye Of Round Roast Beef

Let me tell you, this Instant Pot eye of circular roast is going to surprise yous! Equally you slice into this hunk of meat, you will notice how tender and juicy it is.

In fact, once yous make this cutting of beef in the Instant Pot, you volition never want to arrive whatever other manner.

A fully cooked eye of round steak

Want a slice of lighter meat? If you really aren't into red meat, make this pork shoulder roast instead! It is just as juicy and full of astonishing flavour.

How To Make Instant Pot Eye Of Circular Roast Beef

Here's how to make this incredible roast!

The most time-consuming part is allowing the steam to release naturally for two hours. The residuum is super-easy.

A fork with a slice of eye of round beef roast
I used a roast that was a little over 3 pounds. This recipe works with any size of steak that you purchase.

Raw eye of round steak in the package

Showtime, season the roast. To do this, rub the beefiness with salt and pepper all over. You can add more spices here if yous want more season.

Searing the eye of round roast in a skillet

Next, sear the roast on the stove. Estrus a big non-stick frying pan over medium-loftier heat. Add the beef and sear for ii minutes on each side. Make sure all of the sides are browned!

A completely browned eye of roast steak

Insert the trivet in the Instant Pot and add one cup of water. Put the seared eye of round roast on a trivet.

Putting the eye of round roast in the Instant Pot

Shut the chapeau of the Instant Pot and turn the valve to a sealing position. Press the 'Pressure Cook' button and gear up the fourth dimension to five minutes on 'High Pressure'.

Beef Roast in an Instant Pot

When the Instant Pot is done cooking, allow the pressure release naturally for two hours (make sure the 'Keep Warm' setting of the Instant Pot is on).

Pulling a roast out of an Instant Pot

Carefully remove the eye of circular roast from the Instant Pot. It is going to still have lots of steam and heat, and then do this slowly and advisedly.

You are ready to serve information technology!

Sliced Eye of Round Beef Roast

I similar to arrange the slices on the plate in a circle because it makes it more beautiful and easier for my family to serve themselves!

Arranging Eye of Round Beef Roast in a circle on a plate

Cooking Tips:

  • For more flavor, rub some garlic salt and dried parsley on the roast with the table salt and pepper.
  • Don't skip the footstep where you sear the meat. This is what gives locks in all the juices.
  • Utilize the keep warm setting on the Instant Pot every bit yous naturally release the steam for ii hours.
  • When you cut it, make sure to piece beyond the grain and serve.

What To Serve With Center Of Round Steak

This recipe tastes delicious with archetype side dishes like mashed potatoes. Add some veggies similar roasted broccoli for some fiber and nutrients!

Instant Pot Eye of A Round Round on a plate ready to serve

More Instant Pot Recipes

If you loved this Instant Pot centre of round roast beef, check out some of my other Instant Pot main dish recipes!

These are some of my become-to's:

  • Sausage and Potatoes In The Instant Pot
  • Instant Pot Mushroom and Sweet Tater Soup
  • Keto Chili In The Instant Pot
  • Instant Pot Beef Brisket
  • Shrimp Fajitas In The Instant Pot

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Instant Pot Eye Of A Circular Roast

This Instant Pot middle of a round roast is amazing! And so tender and juicy! Once y'all try cooking center of a round beef roast in the Instant Pot, you'll never make it any other way!

Cook Time 2 hrs 10 mins

Total Time 2 hrs 10 mins

Course: Main Dish

Cuisine: American

Keyword: beef, center of a round roast

Cooking Method: Instant Pot

Diet: Gluten-Costless, Keto / Low-Carb, Paleo

Servings: ten

Calories: 191 kcal

  • 3 lbs center of a round roast of beefiness
  • 1 tbsp table salt
  • 1/ii tsp pepper
  • 1 loving cup water

  • Rub the beef with table salt and pepper all over.

  • Heat a large non-stick frying pan over medium-high heat. Add the beefiness and sear for two minutes on each side.

  • Insert the trivet in the Instant Pot and add 1 cup of water. Put the seared eye of a circular roast on a trivet. Close the lid of the Instant Pot and plough the valve to a sealing position. Printing the Pressure Cook push and gear up the time to 5 minutes on Loftier Pressure level.

  • When the Instant Pot is done cooking, permit the pressure release naturally for ii hours (make sure Keep Warm setting of the Instant Pot is on).

  • Carefully remove the eye of a round roast from the Instant Pot, slice across the grain and serve.

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Calories: 191 kcal | Carbohydrates: ane one thousand | Protein: 30 g | Fat: 7 thousand | Saturated Fatty: 2 1000 | Cholesterol: 84 mg | Sodium: 775 mg | Potassium: 464 mg | Fiber: 1 chiliad | Sugar: ane thou | Calcium: 26 mg | Iron: 3 mg

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See also:

  • Instant Pot Beef Stew
  • Instant Pot Beef And Broccoli
  • Instant Pot Mashed Potatoes

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Source: https://www.melaniecooks.com/instant-pot-eye-of-a-round-roast/25121/

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